White Hyacinth beans

(30 reviews)

Hyacinth bean (lablab bean) is a pole beans cultivar of Fabaceae family of legumes. Lablab bean probably originated from India, where it is grown in the home gardens to produce immature pods, which are eaten as vegetables. The beans are also enjoyed in Japan as fujimame, in the Middle-East, Central America and Brazil.

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Health benefits

Dietary fiber has shown to reduce blood cholesterol levels by decreasing reabsorption of cholesterol binding bile acids in the colon. In addition, there are phytonutrients in Hyacinth beans that have been shown to be Antidiabetic, anti-inflammatory, analgesic (pain-relieving), antioxidant, anti-cancer, antimicrobial, antilithiatic, and antispasmodic. They lower lipids and cholesterol, and prevents kidney stones23.*

*These statements have not been evaluated by the FDA. They are based on traditional understanding and uses in Asian cultures over thousands of years.

Solution is here

This powder is already cooked, thus can immediately be used. Take 2 times a day. Put 2 teaspoons of powder in 1/2 cup warm water. Stir well and drink it for breakfast. It is already cooked, thus it can be eaten immediately with no need to soak and cook.

Uses in Traditional medicine

Nourishes and improves Spleen functions. Helps to relieve gastrointestinal discomfort such as indigestion and stomach flu.
Nutrition Facts

Premium Ingredients

Rich in vitamins and minerals, our Rosehip Tea boasts distinctively tangy, and somewhat sour flavors, reminiscent of cranberries or pomegranates. Each ingredient is slowly dried to retain essential oils, flavor, and aroma, with no need for added sugars and are also biodegradable

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Nutrition Facts

35 serving per container
Serving Size 11 (15.9g)

Amount Per Serving
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 8g3%
Dietary Fiber 2g7%
Total Sugars 0g0%
Includes 0g Added Sugars0%
Protein 5g10%
Iron 0.7mg4%
Vitamin D 0mg0%
Calcium 25mg2%
Pottasium 150 0mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a delay diet, 2000 calories a day is used for general nutrition advice.


Bean: Cooked white hyacinth bean


It is safe for pregnant women and kids to use. However, people who have excess heat types of symptoms shouldn’t use white beans, especially people who have acid reflux.


Allergies to White beans are very rare. However, one case of a child developing hives after eating white beans has been reported.


They’re packed with protein, fiber, folate, manganese, phosphorus, potassium, copper, magnesium, zinc, iron, thiamine, vitamin B6, riboflavin, niacin, calcium and more.