Authentic Mongolian Shilajit

At Amu Nutrition, we take pride in sourcing and producing the purest, highest-quality Shilajit with complete transparency, authenticity, and rigorous quality control.

Sourced from Mongolia’s Altai Mountains

We harvest Shilajit from the Mongolian Altai Mountains only during the summer months, a brief two-month window each year when conditions are optimal. The Mongolian Kazakh eagle hunters, who live near the Altai region, are the true collectors, using traditional techniques passed down for generations to extract pure, potent Shilajit.

Traditional Purification Process

Once harvested, our Shilajit is purified using Mongolian traditional medicine methods, ensuring that it retains maximum potency while remaining free from impurities. We use natural spring water for purification, preserving its rich 76–84% fulvic acid content—a key indicator of quality and effectiveness.