Amu – Unique combination of Ancient wisdom & Modern Nutrition
Himalayan Tartary Buckwheat Tea - 15 Sugarcane Tea Bags
Himalayan Tartary Buckwheat Tea - 15 Sugarcane Tea Bags
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A caffeine-free roasted grain tea for digestion and circulation*
The same Mongolian tartary buckwheat as our bulk tea, portioned into 15 sugarcane-fiber tea bags for an easy daily cup. Roasted for a nutty, coffee-like depth, it is traditionally valued in Mongolian and East Asian herbalism for its high rutin content and for supporting healthy blood sugar, blood pressure, and cholesterol, the "three highs".*
Why People Choose Himalayan Tartary Buckwheat Tea
- High in rutin and quercetin, traditionally used to support circulation*
- Traditionally used to support digestion and healthy blood sugar, blood pressure, and cholesterol*
- Naturally caffeine-free*
- Sugarcane-fiber tea bags with a compostable inner bag
Ingredients and Taste
- Roasted tartary buckwheat (whole grain): grown on pesticide-free farms in Khentii Province, Mongolia
Taste: Warming, nutty, and roasted, similar to a light herbal coffee.
Frequently Asked Questions
Bulk or tea bags, what is the difference?
It is the same tea. The bags are pre-portioned for convenience. The bulk pouch is better value if you drink it daily.
What are the tea bags made of?
Our tea bags are made from sugarcane fiber and are compostable.
Does it have caffeine?
No. Tartary buckwheat is naturally caffeine-free.
What does it taste like?
Nutty, roasted, and earthy, similar to a light herbal coffee.
Where is the buckwheat grown?
Tartary buckwheat is grown on pesticide-free farms in Khentii Province, Mongolia. It is not currently USDA Organic certified, because USDA-accredited certification services are not readily available in Mongolia.
Where is Himalayan Tartary Buckwheat Tea made?
Himalayan Tartary Buckwheat Tea is made in Mongolia by Amu Nutrition.
What is the shelf life of Himalayan Tartary Buckwheat Tea?
The shelf life is 3 years. Store it sealed in a cool, dry place away from direct sunlight.
How to Brew
Steep 1 tea bag in 200°F (93°C) water for 5 to 7 minutes. Good hot or iced.
Product Details
- Format: 15 Sugarcane Tea Bags
- Caffeine-free
- Made in Mongolia
- Shelf life: 3 years when stored sealed in a cool, dry place away from direct sunlight
*Traditional-use statement. This product has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent any disease. If pregnant, nursing, or taking medication, consult your healthcare provider before use.
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