Wild-Harvested • Immune Support • Antioxidant-Rich
Experience the deep vitality of wild Mongolian Chaga, harvested from birch trees growing in the untouched, high-altitude forests of Mongolia. Naturally rich in antioxidants, beta-glucans, and immune-supporting compounds, Chaga has been treasured across Siberian, Mongolian, and Northern Asian cultures for centuries.
Our finely milled powder makes it easy to enjoy Chaga as a tea, latte, or blend-in for smoothies and wellness drinks.
💚 Key Benefits (Traditional Herbal Wisdom)
🛡 Immune wellness & seasonal support Chaga is known for its high antioxidant content and immune-modulating properties.
🔥 Anti-inflammatory support Traditionally used to calm internal heat and reduce inflammation.
💪 Energy & endurance In Mongolian and Siberian traditions, Chaga is taken to support long-term vitality and physical resilience.
🌱 Rich in antioxidants Contains melanin, polyphenols, and beta-glucans that help protect cells from oxidative stress.
⚖️ Healthy digestion & gut support Often used to strengthen digestion and support gut health.
(Benefits are based on traditional use and general herbal research — not medical claims.)
☕ How to Use
Chaga Tea (Traditional Method)
Add 1 teaspoon of Chaga powder to hot water (8–10 oz).
Simmer on low heat for 10–15 minutes.
Strain or drink as is.
Add honey, cinnamon, or ginger if desired.
Chaga Latte
Mix 1/2 cup boiled chaga tea with warm oat milk or almond milk.
Add vanilla, maple syrup, or cacao.
Smoothies / Wellness Drinks
Add ½–1 teaspoon to water 2-3 hours and add to smoothies or juice.
This product fixed me, my hot flashes, the panikk and all the stiffness and dullness and honest trauma menopause brings. 1000% recommnedeed, shared with my sister and my girl squad of 4. i can go out and eat ice cream now haha
They are very over roasted. When I cooked them as a frain dish a horrible smell filled my home and it didn't leave for quite a while. When I reheated leftover grain it put the smell in the air again. And the taste was too strong of roasting too. I buy un-roasted tartary buckwheat groats from Europe and when cooked they smell and taste great. Your's says lightly roasted and it's less expensive so I figured it would be good, but it's horrible and after cooking it one time I'm throwing the rest away so it's ending up an expensive purchase.
I would say it’s the best product. You are all recommending it.
Amu – Unique combination of Ancient wisdom & Modern Nutrition
Anonymous
This product fixed me, my hot flashes, the panikk and all the stiffness and dullness and honest trauma menopause brings. 1000% recommnedeed, shared with my sister and my girl squad of 4. i can go out and eat ice cream now haha
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